This mix of fiery mustard leaves will spice up salad bowls, sandwiches and stir fries, adding both flavour and colour. Hardy enough to harvest through autumn and winter, this is an easy, space-saving crop which is indispensable for the kitchen garden.

Height Up To 15cm (6in)

Spread Up To 15cm (6in)

Hardiness & Longevity: Hardy Annual

Ideal For: Patio, Kitchen Garden & Greenhouse

Position In: Full Sun

Sowing Months: January to December

Harvest Months: January to December